Lemon Balm Kitchen

Thai Chili Sauce

Serves 2

Ingredients

  • 1 cup cherry or grape tomatoes 
  • 1 cup cold water or fresh squeezed orange juice 
  • ¼ cup sun-dried tomatoes 
  • 1 garlic clove 
  • 2 tablespoons lemon juice 
  • 2 tablespoons honey 
  • ¼ teaspoon red pepper flakes 
  • 1 tablespoon minced Thai red chili or ripe jalapeño

Instructions

To make the Thai Chili Sauce, blend the fresh tomatoes, water, sun-dried tomatoes, garlic, lemon juice, honey, and red pepper flakes together with up to 1 tablespoon of minced Thai red chili or jalapeño according to desired spiciness.

Makes 2 servings


Lemon Balm Kitchen curates the best healing recipes from around the web. This recipe is sourced from Medical Medium 💖 Here you can find a link to the original recipe or check out their social media.

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